Hypoglycemia and diabetes are caused by eating cooked hybrid starchy foods – the worst of which includes white or wheat breads, beer, cooked corn of all types, stewed carrots, refined (beet) sugar, baked potatoes, white rice, french fries, cookies, potato chips, seedless fruit, etc. all these food types contain hybrid sugars the liver does not fully recognize and cannot regulate. These sugars send the glycemic index of the blood shooting sky-high causing either too much or too little insulin to be secreted by the pancreas.
Prickly pear cactus fruit juice (Panini juice), mesquite beans (mesquite powder), yacon root and yacon root syrup are raw food choices with some satisfying sweetness that also help control hypoglycemia.
Beneficial supplements that I have noted over years to be helpful with pancreatic conditions include: supplemental enzymes (i.e. Beauty Enzymes) and MSM (methyl-sulfonyl-methane) powder